Cast Iron Metal: Definition, Properties, And Uses

What is Cast Iron?

Cast iron refers to a category of iron-carbon alloys containing carbon in the range of approximately 2 to 4 percent. Alongside carbon, it also includes varying amounts of silicon, typically between 1 and 3 percent by weight, as well as manganese and trace impurities like sulfur and phosphorus. The production of cast iron begins with the reduction of iron ore in a blast furnace.

Once melted, the liquid iron is poured into molds to form crude ingots known as pigs. These pigs are subsequently remelted with scrap metal and alloying elements in cupola furnaces before being cast into various shapes and products.

The type of alloying elements present influences the fracture characteristics of the cast iron. For example, white cast iron contains carbide impurities that allow cracks to propagate readily. In contrast, gray cast iron contains graphite flakes, which tend to deflect cracks and generate numerous micro-cracks during fracture. Ductile cast iron features spheroidal graphite nodules that effectively halt crack progression.

Except for malleable iron, cast iron generally exhibits brittleness. However, due to its relatively low melting point, excellent fluidity, good castability, machinability, resistance to deformation, and wear resistance, cast iron has established itself as a versatile engineering material.

Its applications span a variety of fields, including piping, machinery, and automotive components such as cylinder heads, cylinder blocks, and gearboxes. While cast iron demonstrates good resistance to oxidation, it is notably challenging to weld.

what is cast iron made of?

Cast iron is produced from pig iron, which itself results from melting iron ore in a blast furnace. The manufacturing process involves either using molten pig iron directly or re-melting it, often combined with significant amounts of iron, steel, limestone, and carbon (usually coke). During this process, various measures are taken to eliminate unwanted impurities.

While phosphorus and sulfur can be removed by burning them out of the molten iron, this procedure also reduces the carbon content, necessitating its replenishment. Depending on the specific application, the levels of carbon and silicon are carefully adjusted, typically ranging between 2 to 3.5% for carbon and 1 to 3% for silicon.

If required, additional elements are introduced into the melt before the material is cast into its final shape.

Historically, cast iron was sometimes melted in a specialized blast furnace known as a cupola. However, contemporary production methods more commonly utilize electric induction or electric arc furnaces. Once melting is complete, the molten cast iron is transferred into a holding furnace or ladle in preparation for casting.

What is the Difference Between Cast Iron & Steel?

The primary distinction between steel and cast iron lies in their composition and carbon content. Steel is produced from iron ore and scrap metals and is considered an alloy of iron with a carefully controlled amount of carbon. In contrast, cast iron contains around 4% carbon, whereas steel has less than 2%.

In terms of cost and properties, cast iron is generally more affordable than most steels. It also melts at a lower temperature than steel but is characterized by high compressive strength, hardness, and wear resistance. This leads to a key difference: steel is ductile and malleable, while cast iron is much harder and exhibits high compressive strength.

Another significant difference is the form in which carbon exists within the materials. In steel, carbon primarily exists as iron carbide, whereas in cast iron, carbon can appear as graphite, iron carbide, or a combination of both. Additionally, cast iron demonstrates excellent fluidity during melting, a property not shared by steel.

Properties of Cast iron

A few common mechanical properties of cast iron include:

  • Hardness: Cast iron is naturally hard, and its hardness can be further increased through processes involving heating followed by rapid cooling, which contributes to its durability. Similarly, mild steel can undergo hardening and tempering through specific treatments to enhance its strength.
  • Toughness: This refers to a material’s capacity to absorb energy before failure.
  • Ductility: The ability of a material to undergo deformation without fracturing.
  • Elasticity: The property that enables a material to return to its original shape and size after being deformed.
  • Malleability: The capacity of a material to deform under compressive forces without rupturing.
  • Tensile Strength: The maximum longitudinal stress that a material can endure without breaking apart.
  • Fatigue Strength: The highest level of stress a material can sustain over a specified number of cycles without failure.
  • Melting Point: Cast iron has a lower melting point, approximately 1200°C, whereas mild steel melts at a higher temperature range between 1300°C and 1400°C.
  • Castability: Due to the higher carbon content, cast iron’s molten state is more fluid, making it easier to cast into complex shapes compared to mild steel.
  • Machinability: Cast iron behaves almost elastically up to its ultimate tensile strength and produces discontinuous chips that easily break away during machining. This characteristic improves its cuttability, which is why cast iron is often preferred for applications requiring both high machinability and strength.
See also  What Is Rapid Prototyping?- Types, And Working

Composition of Cast iron

Cast iron is an iron alloy that typically contains between 2 and 4 percent carbon, along with varying amounts of silicon and manganese. It also includes trace impurities such as sulfur and phosphorus. The production process involves reducing iron ore within a blast furnace.

In addition to these primary elements, cast iron contains small quantities of other impurities, including copper, nickel, and chromium. These impurities, together with silicon, sulfur, manganese, and phosphorus, influence the material’s properties to varying degrees, which will be discussed further.

Composite of Cast iron
  • Silicon: Present in cast iron at levels up to 4 percent, silicon encourages the formation of graphite. This graphite presence makes the material softer and easier to machine. Additionally, silicon contributes to improved hardenability and enhances electrical resistivity.
  • Sulfur: Found in amounts up to 0.1 percent, sulfur tends to increase the hardness of cast iron but also makes it more brittle.
  • Manganese: Typically present up to 0.75 percent, manganese promotes carbide formation in cast iron. This effect enhances the material’s hardness, wear resistance, and overall durability.
  • Chromium: Like manganese, chromium supports carbide formation, thereby boosting hardenability. It also improves resistance to wear, corrosion, and oxidation.
  • Nickel: The addition of nickel increases the tensile strength of cast iron.
  • Tungsten: This element is known for raising hot hardness and hot strength, improving performance at elevated temperatures.
  • Molybdenum: Its primary role is to enhance hardenability.
  • Vanadium: Vanadium contributes to both increased hardenability and hot hardness.
  • Aluminum: In steel production, aluminum acts as a deoxidizer.
  • Titanium: Similarly, titanium functions as a deoxidizer in steel.
  • Niobium: Niobium decreases hardenability but, in doing so, increases ductility, which results in higher impact strength.
  • Cobalt: This element reduces hardenability and helps the material resist softening when exposed to high temperatures.

Types of Cast Iron

There are four basic types of cast iron:

  • White iron.
  • Gray iron.
  • Ductile iron.
  • Malleable iron.
  • Mottled cast iron.
  • Chilled cast iron.
  • Alloy cast iron.
Types of Cast iron

1. Gray Cast Iron

Gray iron, the most prevalent form of cast iron, features a microstructure composed of numerous small graphite fractures. It earns the name “gray iron” because these tiny cracks impart a characteristic gray appearance to the material. During its manufacturing process, these fractures open, exposing the underlying gray graphite.

While gray iron does not match steel in terms of strength or impact absorption, it provides comparable compressive strength. This balance has made gray cast iron a preferred material in applications where compressive strength is a primary consideration.

The presence of graphite within its microstructure also contributes to several beneficial properties, including good machinability and strong resistance to wear and galling.

2. White Cast Iron

White iron, although less commonly encountered than gray iron, is an important variant to consider. Its name derives from the distinctive off-white hue, which results from the presence of iron compounds known as cementite. Similar to gray cast iron, white cast iron contains numerous small cracks.

The key distinction lies beneath the surface: white cast iron contains cementite, whereas gray cast iron contains graphite. The presence of graphite imparts the characteristic gray color, while cementite is responsible for the white appearance. Notably, white cast iron is recognized for its hardness and outstanding resistance to abrasion.

See also  Fabricatin Vs Manufacturing: What is the difference?

This type of iron is marked by a high concentration of carbides, which contribute to its:

  • Elevated compressive strength
  • Increased hardness
  • Superior wear resistance

3. Ductile Cast Iron

Ductile iron, sometimes referred to as nodular iron, is a type of high-carbon iron alloy known for its softness and ductility. This material typically contains small amounts of other elements, such as magnesium and cerium.

The addition of these trace elements slows the growth of graphite within the iron, which helps retain the metal’s softness and ductile properties. The development of ductile iron dates back to the early to mid-1940s.

In gray iron, the presence of small quantities of magnesium and cerium causes the graphite to form in nodules rather than flakes, which enhances both its strength and ductility.

4. Malleable Cast Iron

Malleable iron is a type of iron known for its ease of shaping and flexibility. It is commonly produced through heat treatment of white cast iron. This process involves heating the white cast iron for as long as two days, followed by a controlled cooling phase. After this treatment, the resulting malleable iron can be bent and formed into various complex shapes and sizes.

Essentially, this heat treatment enhances the properties of white cast iron, significantly increasing its ductility.

5. Mottled Cast Iron

Mottled cast iron contains roughly equal amounts of free carbon and carbide. Its properties and appearance fall between those of gray cast iron and white cast iron, exhibiting characteristics of both.

6. Chilled Cast Iron

When white cast iron is rapidly cooled from its molten state, the resulting material is referred to as chilled cast iron.

7. Alloy Cast Iron

Alloy cast iron is created by incorporating specific alloying elements such as nickel, chromium, and copper into the base cast iron. The addition of these elements enhances the material’s properties, tailoring it to meet particular performance requirements. This process is carried out to achieve the desired characteristics in the final cast iron product.

Use of Cast Iron

Cast iron can be used for many types of materials and for making different tools etc.

  • Grey cast iron is commonly utilized in the manufacture of engine cylinder blocks, flywheels, gearbox casings, and machine-tool bases.
  • White cast iron is primarily employed for bearing surfaces due to its hardness.
  • Ductile cast iron finds application in components such as gears, camshafts, crankshafts, and piston rings.
  • Numerous sanitary fittings—including sewer pipes, manholes, water pipes, and cisterns—are produced using cast iron.
  • Cast iron is also used in constructing column bases and metal columns.
  • Casting molds serve in the fabrication of items like lamp posts, metal staircases, and gates.
  • Carriage wheels and rail chairs are typically made from cast iron.
  • Various agricultural tools and implements are manufactured from this material.
  • Cast iron is widely used for producing different machinery parts.
  • It is employed in the production of automotive components.
  • Additionally, cast iron is used in crafting pots, pans, and kitchen utensils.
  • Ship anchors are another example of cast iron applications.

Advantages of cast iron

  • It exhibits excellent casting capabilities.
  • It offers a high degree of sensibility.
  • It demonstrates outstanding resistance to wear.
  • Its machinability is notably good.
  • It shows very low sensitivity to notches.
  • It experiences minimal stress concentration.
  • The overall cost associated with it remains low.
  • It is characterized by strong durability.
  • It resists deformation effectively.
  • Its compression strength is three to five times greater than that of steel.
  • It provides superior anti-vibration (damping) properties, making it ideal for manufacturing machine frames.
  • Its mechanical properties remain stable across a temperature range of 20 to 350 °C.
  • Due to its wide availability, it is produced on a large scale. Additionally, the tools required for casting are relatively inexpensive, contributing to a low final product cost.
  • It can be formed into complex shapes and sizes without relying on costly machining processes.

Disadvantages of cast iron

  • It tends to rust easily.
  • Its tensile strength is relatively low.
  • The material has a high weight-to-strength ratio, making it heavier than might be ideal for certain applications.
  • It exhibits significant brittleness.
  • Its resistance to impact is limited.
  • When compared to steel, it is more difficult to machine.
  • The performance of its parts is sensitive to their cross-sectional thickness, primarily because thick sections cool slowly.
  • Failure tends to occur abruptly and completely, without a clear yield point.
  • Specifically, white cast iron is non-machinable.
See also  Shear Stress: What It Is and How to Work It Out

FAQs.

Is cast iron stronger than steel?

Steel is stronger than iron in the domains of yield and tensile strength, but it’s also significantly tougher.

For applications across various industries, steel is obviously a superior material; it doesn’t crack, warp, twist, rot, or split.

Steel has a lower melting point at 2500°F, compared to iron’s 2800°F, but steel is also able to withstand wide temperature ranges.

This makes it better suited for structural applications. On the issue of strength, carbon steel vs cast iron puts steel on top.

Is cast iron a cheap metal?

Cost. Cast iron is often cheaper than cast steel because of the lower material costs, energy, and labor required to produce a final product. Raw steel is costlier to purchase, and it requires more time and attention to cast.
 
Cast Iron is a brittle material which is often cheap. It also has higher heat tolerance level with a high thermal capacity. However, the electric and thermal conductivity is relatively low.

Where is cast iron used?

As a result of its good tensile strength and ductility, malleable cast iron is used for electrical fittings and equipment, hand tools, pipe fittings, washers, brackets, farm equipment, mining hardware, and machine parts.
 
Grey cast iron is the most common form of cast iron. It is used in applications where its high stiffness, machinability, vibration dampening, high heat capacity and high thermal conductivity are of advantage, such as internal combustion engine cylinder blocks, flywheels, gearbox cases, manifolds, disk brake rotors and cookware.
 
White cast irons are used in abrasion-resistant parts where it’s brittleness is of minimum concern such as shell liners, slurry pumps, ball mills, lifter bars, extrusion nozzles, cement mixers, pipe fittings, flanges, crushers and pump impellers.
 
Ductile is used as ductile iron pipe for water and sewage infrastructure. It can also withstand thermal cycling and is therefore used in vehicle gears and suspension components, brakes and valves, pumps and hydraulic parts, and housings for wind turbines.

Will cast iron rust?

Without the protective layer of carbonized oil called seasoning, cast iron is susceptible to rust.

Even a well-seasoned pan can rust if it’s left in the sink to soak, put in the dishwasher, allowed to air dry, or stored in a moisture-prone environment.

When too much moisture is allowed to rest on the cast iron drainage system, rust can begin to form due to oxidations of the surfaces that have gotten moist.

If it is very humid where you live or where your drainage is installed, the changes to the cast iron could happen in as little as 24 hours.

Why is cast iron so special?

Cast iron is a very dense metal, making it nearly impervious to damage and the king of holding on to heat.

Even heating means that meats brown better and vegetables cook faster without having to constantly manage the heat source or rotate pans in the oven.
 
Cooking with cast iron is better because it does not leach any toxic chemicals and heavy metals into your food.
 
Additionally, cast iron, with its non-stick surface, cooks thoroughly using more radiant heat than aluminum and stainless steel. You can use cast iron cookware on an outdoor grill or campfire.

Is cast iron 100% iron?

Pure iron is rare and mainly comes from fallen meteorites. And it’s actually pretty soft, so not great for making pans without adding in some carbon for hardening.

But still, around 97-98% of a cast iron pan is plain ol’ iron, which is why we’re so interested in its health effects.